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CHEAP AND HEALTHY RECIPES

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CHEAP AND HEALTHY RECIPES

From our Farms to Families Markets to our School Breakfast Clubs Program, we believe everyone should have access to healthy food. With the help of MasterChef finalist, Simon Toohey, and our Schools Food Literacy program coordinator (and registered nutritionist), Emma , we’ve prepared some simple, low-cost and nutritious recipes for you and your family!

Chickpea, Cauliflower & Pumpkin Curry

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Extreme Veggie Nachos

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Leek & Veggie Pasta Bake

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Sweet Potato Wedges

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Green Fried Rice

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Rainbow Hommus

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Lentil Casserole

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Cabbage Pancakes

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Grate Zucchini & Corn Fritters

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Eat Your Greens Salad

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